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Painkiller Cocktailtopcook.tomathouse.comPreparation:Combine 60 ml of strong rum and pineapple juice in a shaker with ice, then add 30 ml of orange juice and coconut cream; shake well. Strain into a short glass filled with ice. Sprinkle with freshly grated nutmeg. Garnish with pineapple and orange slices.Ingredients: |