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The most popular salad dressing

topcook.tomathouse.com

Ingredients:

  • 1 whole clove garlic, peeled
  • 1/4 cup balsamic vinegar
  • 0.5 cups extra-virgin olive oil
  • 1 teaspoon of honey
  • 1/4 teaspoon coarse salt
  • 1/8 tsp freshly ground black pepper

Preparation:

  1. Crush the garlic clove with the flat side of a knife. Add the garlic to the remaining ingredients in a jar or other airtight container. Seal with a lid, shake well, and serve. Store in the refrigerator for up to 1 week..

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