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Chocolate bar with strawberries

topcook.tomathouse.com

Ingredients:

  • 450 g semi-sweet chocolate, chopped
  • 1 package (30 g) of freeze-dried strawberries

Preparation:

  1. Line a baking sheet with parchment paper.
  2. Place three-quarters of the chocolate in a microwave-safe bowl and microwave, stirring every 30 seconds, until melted. Add the remaining chocolate and stir until smooth.
  3. Spread the mixture onto the prepared baking sheet in an even layer 0.5 cm thick; top with freeze-dried strawberries. Let the chocolate set, then break into pieces.
Nutritional value per serving: Calories 274, Total Fat 17g, Saturated Fat 10g, Protein 2g, Carbohydrates 37g, Fiber 3g, Cholesterol 0mg, Sodium 6mg, Sugars 31g.

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