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Strawberry Margarita Popsicles for Adults

topcook.tomathouse.com

Ingredients:

  • 2 cups strawberries
  • 1 cup of sugar
  • 1 tbsp. fruit punch
  • 0.5 cup freshly squeezed lime juice
  • 1/3 cup silver tequila
  • 2 tablespoons Grand Marnier liqueur
  • 10 lime slices
  • Sea salt, for sprinkling
  • Special equipment: 10 fruit ice cube trays

Preparation:

  1. To make fresh strawberry puree, puree the strawberries in a blender or food processor with a little water. Strain through a sieve and squeeze with a spoon to extract all the juice.
  2. Combine sugar and 1 cup strawberry puree in a saucepan and heat over medium heat. Bring to a boil, stirring until the sugar dissolves. Simmer for 1-2 minutes, then turn off the heat. Add fruit punch, lime juice, tequila, and Grand Marnier.
  3. Place a lime wedge in each popsicle mold. Pour the strawberry mixture over the top. Freeze according to the mold instructions for at least 4-6 hours. Serve sprinkled with sea salt.

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