Chief Kamehameha's Mai Tai

topcook.tomathouse.com

Preparation:

In a cocktail shaker filled with ice, pour orange juice, pineapple juice, rum, amaretto, lime juice, orgeat, ginger liqueur, and nutmeg. Shake vigorously. Serve over ice in a tall Hawaiian glass. Garnish with garnet syrup, a pineapple wedge, a cherry, and a lime wheel.

Recipe Mai Tai cocktail.

Ingredients:

60 ml of orange juice
60 ml. pineapple juice
45 ml white rum
15 ml amaretto (for example, Italian liqueur Disaronno)
15 ml fresh lime juice
15 ml orgeat syrup
7 ml ginger liqueur
A little nutmeg
Ice
7 ml pomegranate syrup
Fresh pineapple slices, cocktail cherry, lime wedges, for garnish

We recommend reading

Units of food weight