Easter apple dessert "Haroset"

Ingredients:

• 2 large apples (red and yellow), peeled, cored and chopped
• 4 sliced ​​figs
• A handful of chopped dates
• 1/3 cup chopped walnuts
• 1/3 cup sliced ​​almonds
• 1/3 cup chopped pecans
• 1 teaspoon ground cinnamon
• 1 teaspoon grated ginger
• 4 crushed cardamom pods
• 3 tablespoons of honey
• 1/4 - 1/3 cup kosher red wine for Passover

Preparation:

1. Combine apples, figs, dates, nuts, spices, and honey. Add wine and mix thoroughly. Serve with matzo.