Passion Potion Cocktail topcook.tomathouse.com
Ingredients:
- 110 ml of vodka
- 110 ml thawed frozen passion fruit puree
- 30 ml coconut syrup
- Maraschino cherries for garnish
Preparation:
- Combine vodka, passion fruit puree, and coconut syrup in a shaker; fill with ice. Shake well and strain into 2 cocktail glasses. Garnish with cherries.
If you liked the frozen fruit puree smoothie, try making it Bellini cocktail with syrup and frozen berries.
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